These chocolate easter nests are so easy to make and are really yummy too. Here's how to make them.
4 x full size Shredded Wheat
200g Milk Chocolate for melting
STEP 1: Add water into a pan. Place a heat proof bowl on top of the pan making sure it is not touching the water.
STEP 2: Boil the water. Whist this is boiling, break up your chocolate and add to the bowl for melting. Stirring occasionally.
STEP 3: Break up 4 shredded wheat into a new bowl. When your chocolate has melted, stir this into your shredded wheat until it is fully covered.
STEP 4: Spoon equal amounts of the mixture into paper cases and decorate with mini eggs.
STEP 5: Pop your chocolate nests into the fridge for 15-20 minutes.
STEP 6: Take your nests out of the fridge. They are now ready for eating. Enjoy :)